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Posted: Sunday, March 12, 2017 6:19 PM

Dallas Hotel The Omni Dallas Hotel, in the center of the revitalized downtown Dallas, is connected via sky bridge to the Dallas Convention Center and close to restaurants, shops, entertainment and more The Omni Dallas Hotel is built to meet the U.S. Green Building Council LEED Gold Certification standards, placing it on the forefront of environmental awareness and conservation in the city. The Omni Dallas HotelA?s associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Dallas Hotel may be your perfect match.To maintain the highest standards possible for the guest by insuring quick, efficient, and professional Food Runner / DRA services.Properly prepare dining room for service.Set up any and all DRA stations throughout the restaurant. Get ice supply for wait station and bar. Dust all tables to include table legs. Vacuum carpets and sweep hardwoods before restaurant opens and after it closes. Keep floors clean and debris free throughout the shift. Set tables with clean, pressed linen, china, silver, glassware and pickles throughout the shift in a timely manner. Assist servers during meal period. Including but not limited to refilling water and iced tea, delivering bread and butter, pre:bussing, crumbing, running food, etc. Remove any extra settings as guests are seated. Pour water. Keep water glasses filled throughout the dinerA?s experience. Bread service : One loaf of bread and one pat of butter for four or less guests. Two loaves of bread and two pats of butter for five or more guests.Assist dish stewards as needed to rotate glassware, plates, and silverware.Polish glassware and silverware.Perform proper closing duties.Minimum 1 year food runner experience or DRA experienceMust have experience in selling and presenting wineMust be able to work a variety of shifts, including weekends and holidaysMaintain a professional business appearance, attitude, and performanceMust be Food Handler and TABC certified.Move, bend, lift, carry, push, pull, and place objects weighing up to 50 pounds without assistance. Stand or walk for an extended period or for an entire work shift in an indoor/outdoor environments


• Location: Dallas

• Post ID: 48808112 dallas is an interactive computer service that enables access by multiple users and should not be treated as the publisher or speaker of any information provided by another information content provider. © 2017